Sorry about this guys, but I've got another fail week here. Since Thanksgiving, I've been dealing with an allergic reaction to something -- we don't know what. We got it under control in December, but last week something set it off again. We're doing testing to find out what, but right now, I'm not cooking much because I've got steroid creams all over my hands, arms, and legs (and really don't want to be feeding it to anyone).
Tonight is quick and dirty nachos for dinner. Take your favorite tortilla chips, put your favorite shredded cheese on it, sprinkle some cumin/coriander/garli on them, add 1/2 cup of beans, and microwave for 1 minute. Top with avocado, salsa, sour cream, and anything else that floats your boat. It takes all of two minutes to make.